By: Rosen, Harvey
Elberon, New Jersey, International Culinary Consultants: 1983
Seller ID: 001596
Binding: Hard Cover
Condition: Very Good with No Dust Jacket as issued
0961257202 001596: No Jacket as Issued. "How to Garnish is more than just the most useful and informative book about food garnishing. It's also the easiest to learn from, because it combines easy-to-follow instructions with illustrations that show exactly what to do. No guesswork involved; everything you need to know is right here. This washable hardcover book contains more than twenty full-color photographs and two hundred illustrations depicting a variety of arrangements that are easy to make. COLORFUL-over 20 full color photos show you the elegant arrangements you'll be able to make as... View More...