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Image for Cooking With Bon Appetit - Poultry: Cooking With Bon Appetit Series

Cooking With Bon Appetit - Poultry: Cooking With Bon Appetit Series

By: Bon Appetit Editors

Price: $16.00

Publisher: Los Angeles, California, The Knapp Press: 1984

Seller ID: 004325

Binding: Hard Cover

Condition: Fine with No Dust Jacket as issued


Image for McCall's Cooking School Recipe Card: Meat 2 - Roast Pork With Herbs (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 2 - Roast Pork With Herbs (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008191

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 6 - Beef Stew With Parsley Dumplings (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 6 - Beef Stew With Parsley Dumplings (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008195

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 7 - Choucroute A L’Alsacienne (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 7 - Choucroute A L’Alsacienne (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008196

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 12 - Moroccan Lamb Stew (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 12 - Moroccan Lamb Stew (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008201

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 13 - Steak With Marrow Sauce And Stuffed Mushrooms (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 13 - Steak With Marrow Sauce And Stuffed Mushrooms (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008202

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 17 - Beef A La Mode (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 17 - Beef A La Mode (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008206

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 18 - Sweet-And-Sour Pork (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 18 - Sweet-And-Sour Pork (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008207

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 23 - Baked Stuffed Pork Chops (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 23 - Baked Stuffed Pork Chops (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008212

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 26 - Ham-And-Potato Pie (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 26 - Ham-And-Potato Pie (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008215

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 28 - Breast Of Veal Chaudfroid (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 28 - Breast Of Veal Chaudfroid (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008217

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 30 - Summer Baked Ham (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 30 - Summer Baked Ham (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008219

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 31 - Sauteed Liver Alsacienne (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 31 - Sauteed Liver Alsacienne (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008220

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 33 - Roast Sirloin Of Beef With Sauteed Cucumbers (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 33 - Roast Sirloin Of Beef With Sauteed Cucumbers (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008222

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 34 - Ham-Loaf Ring With Mustard-Glazed Fruits (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 34 - Ham-Loaf Ring With Mustard-Glazed Fruits (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008223

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 35 - Veal Saint-Tropez (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 35 - Veal Saint-Tropez (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008224

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 37 - Baked Pork Chops With Apples (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 37 - Baked Pork Chops With Apples (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008226

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 39 - Stir-Fried Beef And Vegetables (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 39 - Stir-Fried Beef And Vegetables (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008228

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 40 - Country Pork Stew With Herb Biscuits (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 40 - Country Pork Stew With Herb Biscuits (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008229

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 41 - Roast Ham With Apricot-Pecan Stuffing (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 41 - Roast Ham With Apricot-Pecan Stuffing (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008230

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 43 - Pineapple-Glazed Roast Pork (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 43 - Pineapple-Glazed Roast Pork (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008232

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 44 - Spiced Sirloin Steak Madeira (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 44 - Spiced Sirloin Steak Madeira (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008233

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 45 - Veal Chops With Mushrooms (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 45 - Veal Chops With Mushrooms (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008234

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 46 - Sliced Chicken And Pork (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 46 - Sliced Chicken And Pork (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008235

Binding: Soft Cover

Condition: Fine


Image for McCall's Cooking School Recipe Card: Meat 47 - Standing Rib Roast With Burgundy Gravy (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Meat 47 - Standing Rib Roast With Burgundy Gravy (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Seller ID: 008236

Binding: Soft Cover

Condition: Fine