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By: Rosen, Harvey
Price: $12.50
Publisher: Elberon, New Jersey, International Culinary Consultants: 1983
Edition: Presumed First Edition
Store ID: 001596
ISBN: 0961257202
Condition: Very Good with No Dust Jacket as issued
001596: No Jacket as Issued. "How to Garnish is more than just the most useful and informative book about food garnishing. It's also the easiest to learn from, because it combines easy-to-follow instructions with illustrations that show exactly what to do. No guesswork involved; everything you need to know is right here. This washable hardcover book contains more than twenty full-color photographs and two hundred illustrations depicting a variety of arrangements that are easy to make. COLORFUL-over 20 full color photos show you the elegant arrangements you'll be able to make as soon as yo... View more info
