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Image for Pillsbury Classic #93: Fall Baking Cookbook: Pillsbury Classic Cookbooks Series

Pillsbury Classic #93: Fall Baking Cookbook: Pillsbury Classic Cookbooks Series

By: Anderson, Diane B. (Editor)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1988

Edition: First Edition: First Printing

Store ID: 014624

Condition: Fine


014624: Pillsbury Classics #93. Cover photo is Pumpkin Gingerbread with Caramel Sauce, back cover photo is Cherry Pudding with Sterling Sauce. "Breads are healthful, flavorful and so-o easy. No-knead loaves of hearty flavors, warm and gooey freezer-to-microwave caramel rolls and spicy muffins and waffles are but a few tasty options. With homey simplicity to easy elegance, delectable cookies, bars, pies and tarts sparkle with harvest-time flavors and appealing shapes and designs. And the dessert chapter is a treasure of delicious, fruit-filled creations." Covers and pages are clean, unm... View more info

Image for Pillsbury Classic #98: Bake-Off Favorites : Recipes From 40 Years Of Competition!: Pillsbury Classic Cookbooks Series

Pillsbury Classic #98: Bake-Off Favorites : Recipes From 40 Years Of Competition!: Pillsbury Classic Cookbooks Series

By: Anderson, Diane B. (Editor)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1989

Edition: First Edition: First Printing

Store ID: 014628

Condition: Fine


014628: Pillsbury Classics #98. Cover photo is Raspberry Ripple Crescent Coffee Cake, back cover photo is Garden Chicken Salad, Broccoli Cauliflower Tetrazzini. "We challenged our home economists to retest and revise these much requested favorite recipes to met current cooking interests and available products. Our process for updating these recipes for your use is described completely on page 2. Photography for this issue was exciting, too, as each old favorite recipe came to life in new appealing and mouth-watering fashion. Memorable anecdotes are also part of each Bake-Off Contest, and t... View more info

Image for Pillsbury Classic #98: Bake-Off Favorites : Recipes From 40 Years Of Competition!: Pillsbury Classic Cookbooks Series

Pillsbury Classic #98: Bake-Off Favorites : Recipes From 40 Years Of Competition!: Pillsbury Classic Cookbooks Series

By: Anderson, Diane B. (Editor)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1989

Edition: First Edition: First Printing

Store ID: 014629

Condition: Fine


014629: Pillsbury Classics #98. Cover photo is Raspberry Ripple Crescent Coffee Cake, back cover photo is Garden Chicken Salad, Broccoli Cauliflower Tetrazzini. "We challenged our home economists to retest and revise these much requested favorite recipes to met current cooking interests and available products. Our process for updating these recipes for your use is described completely on page 2. Photography for this issue was exciting, too, as each old favorite recipe came to life in new appealing and mouth-watering fashion. Memorable anecdotes are also part of each Bake-Off Contest, and t... View more info

Image for Pillsbury Classic #109: Soups, Stews And Oven Lovin' Breads: Pillsbury Classic Cookbooks Series

Pillsbury Classic #109: Soups, Stews And Oven Lovin' Breads: Pillsbury Classic Cookbooks Series

By: Anderson, Diane B. (Editor)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1990

Edition: First Edition: First Printing

Store ID: 014656

Condition: Fine


014656: Pillsbury Classic #109. Cover photo is Heartland Beef and Vegetable Soup, Herbed Oatmeal Pan Bread, back cover photo is Cornmeal Breadsticks, Midwestern Fish Stew. "Recipes are rich and robust. They reflect varied regional flavors and ethnic traditions. Some are made in minutes and some must simmer awhile. Twelve of the soups and stews are hearty and nutritious with beans and legumes and eleven bread recipes are tasty with the crunchy texture and appeal of yellow, white or blue cornmeal. All are well tasted and tested in our kitchens for perfect preparation in your kitchen." Co... View more info

Image for Pillsbury Classic #109: Soups, Stews And Oven Lovin' Breads: Pillsbury Classic Cookbooks Series

Pillsbury Classic #109: Soups, Stews And Oven Lovin' Breads: Pillsbury Classic Cookbooks Series

By: Anderson, Diane B. (Editor)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1990

Edition: First Edition: First Printing

Store ID: 014657

Condition: Fine


014657: Pillsbury Classic #109. Cover photo is Heartland Beef and Vegetable Soup, Herbed Oatmeal Pan Bread, back cover photo is Cornmeal Breadsticks, Midwestern Fish Stew. "Recipes are rich and robust. They reflect varied regional flavors and ethnic traditions. Some are made in minutes and some must simmer awhile. Twelve of the soups and stews are hearty and nutritious with beans and legumes and eleven bread recipes are tasty with the crunchy texture and appeal of yellow, white or blue cornmeal. All are well tasted and tested in our kitchens for perfect preparation in your kitchen." Co... View more info

Image for Betty Crocker's Bread Machine Cookbook

Betty Crocker's Bread Machine Cookbook

By: Betty Crocker Kitchens

Price: $15.50

Publisher: Indianapolis, Indiana, MacMillan - Simon & Schuster: 1995

Edition: First Edition: Eighth Printing

Store ID: 006957

ISBN: 0028603672

Condition: Very Good


006957: Scarce, Out Of Print, Book. Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered (with light creasing to front board's upper corner) . "More than 100 delicious recipes for breads and toppings. More than 20 full-color photographs of tempting breads. These are recipes for traditional favorites such as Classic White and Multigrain Loaf, as well as tempting new ideas such as Salsa Bread, Cheddar-Onion Bread and Roasted Garlic Bread. ": 8 x 10.5 In.: 96 pages View more info

Image for Breadtime (A Down - To - Earth Cookbook For Bakers And Bread Lovers)

Breadtime (A Down - To - Earth Cookbook For Bakers And Bread Lovers)

By: Cheney, Susan Jane

Price: $39.50

Publisher: Berkeley, California, Ten Speed Press: 1998

Edition: First Printing

Store ID: 005598

ISBN: 0898159539

Condition: Fine


005598: "Chock full of delicious baked delights - including yeasted, quick, sourdough, self-rising, and flat breads. Get your day off to a great start with luscious Mellow Muffins or Light Lemony Pancakes. Sink your teeth into a slice of Sourdough French, Gingery Carrot, or Spicy Bean Bread. Complement your favorite Mexican stews and salsas with fresh tortillas, and pair piquant Mediterranean dips with just-baked pita. " Scarce, Out Of Print, Book. : 7.25 x 9.25 in.: 368 pages View more info

Image for Pillsbury Classic #144: New Soup Chili & Bread Recipes: Pillsbury Classic Cookbooks Series

Pillsbury Classic #144: New Soup Chili & Bread Recipes: Pillsbury Classic Cookbooks Series

By: Christiansen, Elaine / Sheehan, Jackie (Editors)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1993

Edition: First Edition: First Printing

Store ID: 014777

Condition: Fine


014777: Pillsbury Classic #144. Cover photo is Garden Beef and Pasta Soup. "Poppin' Fresh Idea: Cheese Burst Biscuits. A 'souper' idea! Page 66. These flaky biscuits are just poppin' with melted cheese. You'll agree that they're perfect partners for soups and chilies. Easy does it - insert cheese, cut slots on top and bake - so kids can get into the act, too. How about a batch of Cheese Burst Biscuits tonight? They're sure to become your oven lovin' favorite!" Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If intere... View more info

Image for Pillsbury Classic #144: New Soup Chili & Bread Recipes: Pillsbury Classic Cookbooks Series

Pillsbury Classic #144: New Soup Chili & Bread Recipes: Pillsbury Classic Cookbooks Series

By: Christiansen, Elaine / Sheehan, Jackie (Editors)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1993

Edition: First Edition: First Printing

Store ID: 014778

Condition: Fine


014778: Pillsbury Classic #144. Cover photo is Garden Beef and Pasta Soup. "Poppin' Fresh Idea: Cheese Burst Biscuits. A 'souper' idea! Page 66. These flaky biscuits are just poppin' with melted cheese. You'll agree that they're perfect partners for soups and chilies. Easy does it - insert cheese, cut slots on top and bake - so kids can get into the act, too. How about a batch of Cheese Burst Biscuits tonight? They're sure to become your oven lovin' favorite!" Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If intere... View more info

Image for Pillsbury Classic #144: New Soup Chili & Bread Recipes: Pillsbury Classic Cookbooks Series

Pillsbury Classic #144: New Soup Chili & Bread Recipes: Pillsbury Classic Cookbooks Series

By: Christiansen, Elaine / Sheehan, Jackie (Editors)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1993

Edition: First Edition: First Printing

Store ID: 014779

Condition: Fine


014779: Pillsbury Classic #144. Cover photo is Garden Beef and Pasta Soup. "Poppin' Fresh Idea: Cheese Burst Biscuits. A 'souper' idea! Page 66. These flaky biscuits are just poppin' with melted cheese. You'll agree that they're perfect partners for soups and chilies. Easy does it - insert cheese, cut slots on top and bake - so kids can get into the act, too. How about a batch of Cheese Burst Biscuits tonight? They're sure to become your oven lovin' favorite!" Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. If intere... View more info

Image for Pillsbury Classic #158: Pasta, Breads & Pizza Snacks : It's Italian!: Pillsbury Classic Cookbooks Series

Pillsbury Classic #158: Pasta, Breads & Pizza Snacks : It's Italian!: Pillsbury Classic Cookbooks Series

By: Christiansen, Elaine / Sheehan, Jackie (Editors)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1994

Edition: First Edition: First Printing

Store ID: 014825

Condition: Fine


014825: Pillsbury Classic #158. Cover photo is Chicken Rotini Cacciatore, Basil Cheese Bread. "Poppin' Fresh Idea: Pepper and Herb Mini Focaccia. Page 62. With a twist of the dough, a colorful bell pepper topping and a pinch of herbs, you can turn my Pillsbury Refrigerated Soft Breadsticks into individual focaccia loaves. Serve them warm from the oven anytime for a taste-tempting hand-held snack, or pair them with one of our quick Italian dishes for a sumptuous supper! BUON APPETITO!" Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out ... View more info

Image for Pillsbury Classic #158: Pasta, Breads & Pizza Snacks : It's Italian!: Pillsbury Classic Cookbooks Series

Pillsbury Classic #158: Pasta, Breads & Pizza Snacks : It's Italian!: Pillsbury Classic Cookbooks Series

By: Christiansen, Elaine / Sheehan, Jackie (Editors)

Price: $9.50

Publisher: Minneapolis, Minnesota, Pillsbury Company: 1994

Edition: First Edition: First Printing

Store ID: 014826

Condition: Fine


014826: Pillsbury Classic #158. Cover photo is Chicken Rotini Cacciatore, Basil Cheese Bread. "Poppin' Fresh Idea: Pepper and Herb Mini Focaccia. Page 62. With a twist of the dough, a colorful bell pepper topping and a pinch of herbs, you can turn my Pillsbury Refrigerated Soft Breadsticks into individual focaccia loaves. Serve them warm from the oven anytime for a taste-tempting hand-held snack, or pair them with one of our quick Italian dishes for a sumptuous supper! BUON APPETITO!" Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out ... View more info

Image for What You Knead

What You Knead

By: Esposito, Mary Ann

Price: $24.50

Publisher: New York, New York, William Morrow And Company: 1997

Edition: First Edition: First Printing

Store ID: 004988

ISBN: 0688150101

Condition: Fine in Fine Dust Jacket


004988: Stated First Edition, Number Line (1 2 3 4 5 6 7 8 9 10) . Dustjacket now protected by a new Brodart Mylar Cover. "Three Simple Yeast Doughs That Turn Into Dozens Of Breads, Pizzas, Savory Pies, and Desserts. With more than 50 recipes and over 170 tantalizing color photographs. " Scarce, Out Of Print, Book. "Working with yeast dough is a pleasure, not a mystery. Mary Ann's easy-to-follow techniques give you confidence and ensure success with every baking endeavor. Using just the foundation ingredients of water, yeast, and flour, you'll be surprised by the wide range of poss... View more info

Image for Entrees From Your Bread Machine

Entrees From Your Bread Machine

By: German, Donna R.

Price: $12.50

Publisher: San Leandro, California, Bristol Publishing Enterprises: 1996

Edition: Presumed First Edition

Store ID: 001075

ISBN: 1558671455

Condition: Fine


001075: "Nitty Gritty Cookbooks. Create dishes for every meal - with your bread machine!" 17 essential breads for entrees and loads of wonderful uses for leftover breads. A sample of the contents: "Appetizers - crostinis, pockets, focaccia, dips in bread bowls, fondues with flavored breads, mini pizzas; Breakfast entrees - exotic 'French' toasts, buns and crescents, coffeecakes, puddings; Brunch and lunch entrees - egg stratas, bread salads, pies, turnover-style sandwiches and others, bread quiche, egg cakes, rarebits. ": 8.25 x 5.25 in.: 171 pages View more info

Image for McCall's Cooking School Recipe Card: Breads 3 - 100-Percent Whole Wheat Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 3 - 100-Percent Whole Wheat Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007863

Condition: Fine


007863: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 4 - Southern Raised Biscuits (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 4 - Southern Raised Biscuits (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007864

Condition: Fine


007864: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 18 - Pandolce (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 18 - Pandolce (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007878

Condition: Fine


007878: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 22 - Vasilopita (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 22 - Vasilopita (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007882

Condition: Fine


007882: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 25 - Streusel-Layered Coffee Cake (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 25 - Streusel-Layered Coffee Cake (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007885

Condition: Fine


007885: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 26 - Pumpkin-Nut Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 26 - Pumpkin-Nut Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007886

Condition: Fine


007886: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 27 - Black-Pepper Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 27 - Black-Pepper Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007887

Condition: Fine


007887: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 28 - Brethren’s Cheese Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 28 - Brethren’s Cheese Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007888

Condition: Fine


007888: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 29 - Breakfast Scones (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 29 - Breakfast Scones (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007889

Condition: Fine


007889: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 32 - Sunday Special Coffee Cake (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 32 - Sunday Special Coffee Cake (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007892

Condition: Fine


007892: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info

Image for McCall's Cooking School Recipe Card: Breads 33 - Herb-Parmesan Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

McCall's Cooking School Recipe Card: Breads 33 - Herb-Parmesan Bread (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders): McCall's Cooking School Cookbook Series

By: Langan, Marianne / Wing, Lucy (Editors)

Price: $2.00

Publisher: Columbus, Ohio, McCall Publishing - Field Publications: 1986

Edition: First Edition

Store ID: 007893

Condition: Fine


007893: Need to complete your Cookbook Set or replace some favorites? This is a replacement Original, Glossy, Full-Color, Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes, they are also available in Groups of 5, 10, 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of ... View more info