Author:Kolpas, Norman (Editor)

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Image for Comforting Foods (Feel - Good Recipes From America's Top Chefs)

Comforting Foods (Feel - Good Recipes From America's Top Chefs)

By: Kolpas, Norman (Compiler and Editor) / Project Open Hand (Author Organization)

Price: $16.00

Publisher: New York, New York, Macmillan - Simon & Schuster: 1996

Edition: First Edition: First Printing

Store ID: 007230

ISBN: 0025664018

Condition: Fine in Very Good Dust Jacket


007230: Dustjacket now protected by a new Brodart Mylar Cover. Printing Line (10 9 8 7 6 5 4 3 2 1). Dustjacket is complete but is slightly wrinkled at edges and front flap is creased at the top. Otherwise, boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. Includes 173 recipes from 64 leading chefs from across the country. "Wistfully remembered dishes include Molasses Barbecued Pork Sandwiches from Michael McCarty (Michael's) and JoAnn diLorenzo's Escarole Soup with Chicken and Meatballs." : 7.5 x 9.5 in.: 260 p... View more info

Image for Bon Appetit Fast & Easy (Quick Recipes For Busy Cooks)

Bon Appetit Fast & Easy (Quick Recipes For Busy Cooks)

By: Kolpas, Norman (Editor)

Price: $12.50

Publisher: New York, New York, Conde' Nast Publications: 1995

Edition: Presumed First Edition

Store ID: 002360

Condition: Very Good


002360: "Recipes from all these many sources - faithful, enthusiastic readers and talented, hard-working staff alike - have been gathered together in this special Fast & Easy collection. On the following pages, you'll find dozens upon dozens of recipes for quick, easy-to-prepare dishes divided into separate chapters on appetizers and beverages; soups; salads; main courses; pasta, pizza and sandwiches; side dishes and breads; and desserts. " Scarce, Out Of Print, Book. : 8.5 x 5 in.: 94 pages View more info

Image for Bon Appetit Best Pastas (Filled And Baked Pastas, Salads - And More! - Volume Two)

Bon Appetit Best Pastas (Filled And Baked Pastas, Salads - And More! - Volume Two)

By: Kolpas, Norman (Editor)

Price: $12.50

Publisher: New York, New York, Conde' Nast Publications: 1994

Edition: Presumed First Edition

Store ID: 002517

Condition: Very Good


002517: "Throughout this volume, you'll find many tips and hints about the intriguing ingredients that lend distinction to the recipes. Pasta, as well as risotto and pizza, simply invites and excites that kind of delicious experimentation." : Vol. 2: 8.5 x 5 in.: 74 pages View more info

Image for Bon Appetit Tastes Of The World

Bon Appetit Tastes Of The World

By: Kolpas, Norman (Editor)

Price: $15.50

Publisher: New York, New York, Conde' Nast Publications: 1996

Edition: Presumed First Edition

Store ID: 002587

Condition: Fine


002587: "Leaf your way through any issue of Bon Appetit, and more likely than not you'll get the feeling that you're touring the world. Food, after all, is one of the great bonds shared by all people, and in the magazine, month after month; we celebrate that common connection by bringing to our readers the tastes of many lands. That's the inspiration behind this Tastes of the World cookbook. On the following pages, you'll find a deliberately eclectic collection of fabulous recipes from around the world, all of which have appeared in Bon Appetit over the past several years. " Scarce, Ou... View more info