Author:Dyer, Ceil

Sort

Showing 1-5 of 5

Image for The Plan-Ahead Cookbook

The Plan-Ahead Cookbook

By: Dyer, Ceil

Price: $12.50

Publisher: Toronto, Ontario, Canada, The MacMillan Company: 1969

Edition: Presumed First Edition

Store ID: 001892

Condition: Very Good with no Dust Jacket


001892: 300 Delectable Ways to Use Your Leftovers. To begin with, though making use of leftover food is almost as old as time - the first caveman soon learned to save yesterday's bone stew as sauce for tomorrow's rabbit - it can also be a method of cocking that is as new as tomorrow's computer and just as efficient. ... The recipes you will find here are all ones I have used many times. Some of them will undoubtedly be familiar to you, others both unusual and new. My versions do not take much effort, and I think they have a versatility you will enjoy. They can often be adapted to whatever ingr... View more info

Image for Ceil Dyer's Wok Cookery (H.P. Book 75)

Ceil Dyer's Wok Cookery (H.P. Book 75)

By: Dyer, Ceil

Price: $16.00

Publisher: Tucson, Arizona, HP Books: 1977

Edition: Presumed First Edition

Store ID: 003022

ISBN: 0912656751

Condition: Good


003022: "How to use your wok every day to prepare 212 exciting recipes from around the world. How to stir-fry, deep-fry, steam and braise perfectly in your electric or stove top wok. " Copy has a small worn price sticker spot in upper corner of front cover. Scarce, Out Of Print, Book. : Photographs: 8.5 x 11 in.: 168 pages View more info

Image for Coffee Cookery

Coffee Cookery

By: Dyer, Ceil

Price: $13.50

Publisher: Tucson, Arizona, HP Books: 1978

Edition: Presumed First Edition

Store ID: 004882

ISBN: 0895860090

Condition: Very Good


004882: Copy has ISBN# 0895860341 printed on back cover by publisher, but this is the incorrect # (publisher's error) . Scarce, Out Of Print, Book. LCCN# 78-61888. "How to enjoy tantalizing coffee magic in over 200 delicious tested recipes for foods & beverages: Almond Mousse, Barbecued Spareribs, Honey-Nut Muffins, Coffee Fudge. Scrumptious main dishes, desserts, candies!": Photographs: 8.5 x 11 in.: 160 pages View more info

Image for The Chopped, Minced And Ground Meat Cookbook

The Chopped, Minced And Ground Meat Cookbook

By: Dyer, Ceil

Price: $12.50

Publisher: New York, New York, Arbor House: 1976

Edition: Presumed First Edition

Store ID: 003609

ISBN: 0877951268

Condition: Fine in Fine Dust Jacket


003609: Dustjacket now protected by a new Brodart Mylar Cover. "While most cooks know that a pound of beef steak that serves two persons can be ground and extended in a meat loaf to serve six or more, very few realize that there is a wealth of other dishes to be made not only with ground beef, but with chopped, minced and ground meats of all kinds ... All of the recipes in this book have been tested and retested so that the results are consistent and delightful ... You too can be master or mistress of your budget and a creative and adventurous cook at the same time. ": Book Club Editio... View more info

Image for Ceil Dyer's Wok Cookery (H.P. Book 75)

Ceil Dyer's Wok Cookery (H.P. Book 75)

By: Dyer, Ceil

Price: $18.00

Publisher: Tucson, Arizona, HP Books: 1977

Edition: Presumed First Edition

Store ID: 005441

ISBN: 0912656751

Condition: Very Good


005441: "How to use your wok every day to prepare 212 exciting recipes from around the world. How to stir-fry, deep-fry, steam and braise perfectly in your electric or stove top wok. " Scarce, Out Of Print, Book. : Photographs: 8.5 x 11 in.: 168 pages View more info