000121: The best of international cuisine - Delicious recipes from 26 countries - With 60 beautiful photographs. "Among the recipes are: Artichauts en Vinaigrette, Blinis, Bouillabaisse, Canard a l'Orange, Fondue Neuchateloise, Bulyas, Jambalaya, Paella Valenciana, Plum Pudding, Ravioli, Roast Beef and Yorkshire Pudding, Sauerbraten, Stuffed Turkey, Tortilla, Welsh Rarebit, Wiener Schnitzel, Zal met Hollandse Saus". Small bend in corner of front cover. Scarce, Out Of Print, Book. : Photographs: 7 x 9.25 in.: 134 pages