The Art Of Food

By: Abbott, Shirley (Author) / Glusker, Irwin (Editor)

Price: $19.00

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001932: Stated First Printing. Dustjacket now protected by a new Brodart Mylar Cover. Dustjacket has several small cuts along edges. "The Art of Food is presented as both an art book and a cookbook. Indeed, the act of cooking has been defined as one of the performing arts. In this volume, thirty-one works of art whose essential image is food have been brought together - they come from many cultures, all over the world. Twenty-nine of the paintings are placed opposite superb photos - all reproduced in splendid color - of related foods. The paintings and the photographs work together to introduce and illustrate more than three hundred recipes, all representative of the best of twentieth-century cooking in America. " Scarce, Out Of Print, Book. : 11 x 10 in.: 132 pages

Title: The Art Of Food

Author Name: Abbott, Shirley (Author) / Glusker, Irwin (Editor)

Categories: General, General,

Edition: First Printing

Publisher: Birmingham, Alabama, Oxmoor House: 1979

ISBN Number: 0848704975

ISBN Number 13: 9780848704971

Binding: Hard Cover

Book Condition: Fine in Very Good Dust Jacket

Store ID: 001932

Keywords: Pictorial Cooking Cookbooks Cookery Food Dining Recipes