Grand Diplome Cooking Course, Volume 1

By: Willan, Anne (Editor)

Price: $12.50

Quantity: 1 available

000999: No Jacket as Issued. Volume 1 Only. "Gradually, just as you would at the world-famous Cordon Bleu Cookery School in London, you'll find yourself becoming a better and better cook, sampling a few ethnic dishes along the way so that in a few months you will have mastered a great deal more than the intricacies of French gateaux and the secrets of a satin-smooth sauce. Every volume we'll include over one hundred varied recipes in our basic lessons and suggested menus, so you can practice in you own home, according to your own budget. " Has handwritten note to original owner on front flyleaf. Scarce, Out Of Print, Book.: 9 x 11 in.: 141 pages

Title: Grand Diplome Cooking Course, Volume 1

Author Name: Willan, Anne (Editor)

Categories: French,

Publisher: Danbury Press: 1972

Binding: Hard Cover

Book Condition: Fine with No Dust Jacket as issued

Store ID: 000999

Keywords: Cooking Cookbooks Cookery Food Dining Recipes