Category: Southeast Asian

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Image for Wonderful Ways To Prepare Asian Meals

Wonderful Ways To Prepare Asian Meals

By: Shirley, Jo Ann

Price: $18.00

Publisher: Playmore, Waldman Publishing Of New York, And Ayers & James Of Australia: 1983

Edition: Presumed First Edition

Store ID: 002832


002832: Contents: Burma, China, India, Indonesia, Japan, Korea, Laos, Malaysia, Philippines, Singapore, Sri Lanka, Thailand, Vietnam. Pages and covers are clean, bright and tight. If interested, I have several other volumes in this "Wonderful Ways To Prepare" Series. Scarce, Out Of Print, Book. Book displays ISBN# 0869082358 on copyright page, but is an invalid # - publisher's error. : 8.5 x 10.75 in.: 96 pages View more info

Image for Pacific And Southeast Asian Cooking: Foods Of The World Series

Pacific And Southeast Asian Cooking: Foods Of The World Series

By: Steinberg, Rafael

Price: $17.00

Publisher: Time-Life Books: 1972

Edition: Second Edition: Second Printing

Store ID: 011135


011135: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 70-114231. Foods of the World Series. Chapters include: "Hawaii - Where Polynesia Begins * The Bountiful Feasts of Tahiti * Coconuts, Friend to Half the World * Indonesian Tour: From Hot to Sweet * Treasures of the Spice Islands * Crossroads of Asia: Sumatra and Malaysia * The Philippines, Outpost of the West * An Infinite Variety of Rice * The Unconquerable Vietnamese Cuisi... View more info

Image for Pacific And Southeast Asian Cooking: Foods Of The World Series

Pacific And Southeast Asian Cooking: Foods Of The World Series

By: Steinberg, Rafael

Price: $17.00

Publisher: Time-Life Books: 1970

Edition: First Edition: First Printing

Store ID: 012367


012367: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 70-114231. Foods of the World Series. Chapters include: "Hawaii - Where Polynesia Begins * The Bountiful Feasts of Tahiti * Coconuts, Friend to Half the World * Indonesian Tour: From Hot to Sweet * Treasures of the Spice Islands * Crossroads of Asia: Sumatra and Malaysia * The Philippines, Outpost of the West * An Infinite Variety of Rice * The Unconquerable Vietnamese Cuisi... View more info

Image for Recipes: Pacific And Southeast Asian Cooking: Foods Of The World Series

Recipes: Pacific And Southeast Asian Cooking: Foods Of The World Series

By: Time-Life Books Editors

Price: $14.00

Publisher: New York, New York, Time-Life Books: 1979

Edition: Second Revised Edition: Fourth Printing

Store ID: 012414


012414: Wire Spiral Bound. Contains both English and Foreign Indexes. Illustrations include: How to Fold a Wonton Wrapper for Crab Rangoon * How to Make a Drumstick from a Chicken Wing * How to Bone a Chicken for Rellenong Manok. Content Chapters include: Appetizers * Sate' * Fritters and Wafers * Soups * Fish and Seafood * Poultry * Meats * Curries and Sambelan * Rice and Noodles * Salads and Vegetables * Sauces and Condiments * Desserts and Drinks. Scarce, Out Of Pri... View more info