The Art Of Cooking (A Complete Course Of Techniques And Recipes)

By: Moore, Isabel

Price: $15.50

Quantity: 1 available


001949: First Printing (abcdefgh) . Dustjacket now protected by a new Brodart Mylar Cover. Jacket has some scratches on the back and bottom edge is worn. "Fifteen comprehensive chapters build up to a complete cooking course and also provide a well-balanced repertory of delicious recipes guaranteed to provide hours of eating pleasure. Such different arts as soup-making, pastry-making, meat and fish cooking and dessert-making are described in clear and detailed terms - techniques, for instance, come complete with step-by-step illustrations - and there are many mouth-watering recipes which taste even better than they look!" Scarce, Out Of Print, Book. : 8.75 x 11.5 in.: 296 pages

Title: The Art Of Cooking (A Complete Course Of Techniques And Recipes)

Author Name: Moore, Isabel

Categories: Professional,

Edition: First Printing

Publisher: New York, New York, Crescent Books: 1979

ISBN Number: 0517274655

ISBN Number 13: 9780517274651

Binding: Hard Cover

Book Condition: Fine in Good Dust Jacket

Store ID: 001949

Keywords: Cooking Cookbooks Cookery Food Dining Recipes