Risotto Risotti

By: Barrett, Judith

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001939: Dustjacket now protected by a new Brodart Mylar Cover. Over 100 Classic and Contemporary Recipes with Low-Fat and Shortcut Tips. " Scarce, Out Of Print, Book. Editorial Review: "Following up on her successful Risotto, Judith Barrett takes us on a further adventure, featuring rice prepared in more than 100 ways in Risotto, Risotti. She provides six methods for preparing this traditionally northern Italian pasta, going beyond the classic "add broth and stir" method, to include the microwave and the pressure cooker. Wildly eclectic dishes include Fiddlehead Ferns and Gruyere Cheese Risotto, and Risotto with Catfish. (Italianate recipes like Mediterranean Fish Risotto with Saffron seem more appealing. ) A dozen low fat recipes and "risotti" made with other grains or using vegetables in place of rice, plus dessert recipes make this a trendy book.": 7.5 x 9.25 in.: 210 pages

Title: Risotto Risotti

Author Name: Barrett, Judith

Illustrator: Illustrated by Michele Laseau

Categories: Pasta, Italian,

Edition: First Printing

Publisher: New York, New York, MacMillan - Simon & Schuster: 1996

ISBN Number: 0028603575

ISBN Number 13: 9780028603575

Binding: Hard Cover

Book Condition: Fine in Fine Dust Jacket

Store ID: 001939

Keywords: Rice Italian Cooking Cookbooks Cookery Food Dining Recipes