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Low Cholesterol

COOKING:Subgroups:Health & Healing:Low Cholesterol

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Better Homes And Gardens Low - Calorie Favorites, Better Homes and Gardens Editors
1 Better Homes And Gardens Low - Calorie Favorites
Better Homes and Gardens Editors: Meredith Corporation; Des Moines, Iowa 1991 
Soft Cover Very Good: 7.5 x 10 in.: 64 pages 

000660000660: Front cover is labeled "Compliments of Sears". Contents include: Beverages, Appetizers, Salads, Side Dishes, Meat Main Dishes, Poultry Main Dishes, Fish and Seafood, and Desserts. " Scarce, Out Of Print, Book.

Price: 12.50 USD
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Better Homes And Gardens Low - Fat Meals, Major, Mary (Editor)
2 Better Homes And Gardens Low - Fat Meals
Major, Mary (Editor): Meredith Corporation; Des Moines, Iowa 1996 0696018896 / 9780696018893
1990 Edition: Fifth Printing Hard Cover Fine with No Dust Jacket as issued: 8.5 x 11.25 in.: 128 pages 

004426004426: No Jacket as Issued. "I discovered I could reduce fat and still enjoy great-tasting foods. For instance, I discovered that one of the lean fresh turkey cuts is the perfect meat for sweet-and-sour Turkey Kabobs. And, I was even able to cut the fat in many of my favorite recipes, such as Swiss Steak, Chicken Parmigiano, and Chocolate Sauce. With the aid of these scrumptiously healthy recipes, I now choose low-fat foods. " Scarce, Out Of Print, Book

Price: 14.50 USD
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Celebrity Chefs Across America (The Ingredients For Managing Diabetes), Blue, Anthony Dias
3 Celebrity Chefs Across America (The Ingredients For Managing Diabetes)
Blue, Anthony Dias: Glaxosmithkline; 2001 
Soft Cover Fine: 7.5 x 9 in.: 96 pages Illustrated by John Montana 

002054002054: Book was sponsored by Smith Kline Beecham Pharmaceuticals, makers of Avandia, a treatment for diabetes. The author, Anthony Dias Blue, is the Wine & Spirits Editor of Bon Appetit. It is well illustrated with very good photographs with side information on preparation of dishes and where to shop for certain foods. The food is relatively simple to prepare, with easy to follow instructions. Every recipe includes nutritional information. Scarce, Out Of Print, Book.

Price: 14.50 USD
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Count Out Cholesterol Cookbook, Ward, Mary (Recipes) / Ulene, Dr. Art (Introduction By)
4 Count Out Cholesterol Cookbook
Ward, Mary (Recipes) / Ulene, Dr. Art (Introduction By): Alfred A Knopf Inc; 1989 0394581946 / 9780394581941
First Edition Hard Cover Fine in Fine Dust Jacket: 6.5 x 9.5 in.: 242 pages Illustrated by Barney Taxel 

000994000994: Dustjacket now protected by a new Brodart Mylar Cover. American Medical Association Campaign Against Cholesterol. A Feeling Fine Programs Book. Stated First Edition. "From appetizers (try the Mexican pizza) to satisfying winter main courses (like hearty Beef Stew with Barley) to desserts (how about All-American Peach Pie or Praline Soufflé Crepes?), here are amazing recipes that will change the way you cook and eat." Scarce, Out Of Print, Book.: Photographs

Price: 19.00 USD
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Diet For One Dinner For All, Marton, Beryl M.
5 Diet For One Dinner For All
Marton, Beryl M.: Golden Press - Western Publishing; Racine, Wisconsin 1974 0307492591 / 9780307492593
Presumed First Edition Hard Cover Very Good in Good Dust Jacket: 8.25 x 9.25 in.: 153 pages Illustrated by Helen Federico 

001771001771: Dustjacket now protected by a new Brodart Mylar Cover. Jacket has a repaired cut along top edge of back. Book has some small hand-ink marks by a few recipes, presumably indicating original owner's favorites. "Diet for One, Dinner for All is a memorable collection of complete menus for entertaining. Each one been carefully designed to satisfy the appetites of both the self-indulgent and the weight-wary alike - as well as the creative energies of the cook (no matter which category he or she falls into) . No separate 'fixings' are called for, no dietetic products, no sugar substitutes. Nothing but good food, and good sense. " Scarce, Out Of Print, Book.

Price: 13.50 USD
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Good Life Cooking (Light Classics From Today's Gourmet), Pepin, Jacques
6 Good Life Cooking (Light Classics From Today's Gourmet)
Pepin, Jacques: KQED Inc.; San Francisco, California 1994 0912333170 / 9780912333175
Second Printing Soft Cover Fine: 7.5 x 9.5 in.: 179 pages Illustrated by Penina / Bernie Schimbke / Carl Abbott 

001598001598: "Previously Published as Today's Gourmet II. Healthy, delicious meals that are easy enough for family dinners, interesting enough to serve to guests - these are the menus that Jacques Pepin presents to millions of viewers every week on Today's Gourmet, consistently one of the top-rated cooking shows on PBS. Pepin brings his classical French training and decades of experience to the creation of a modern cuisine that meets the needs of today's health-conscious cooks for meals that are fast, easy, low in fats and cholesterol, yet tasty and memorable. " Scarce, Out Of Print, Book. : Photographs

Price: 17.00 USD
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Gourmet Recipes For Diabetics, Little, Billie / Ettinger, Victor
7 Gourmet Recipes For Diabetics
Little, Billie / Ettinger, Victor: Perigee; New York, New York 1987 0399512799 / 9780399512797
First Printing Soft Cover Very Good: 5.25 x 8 in.: 223 pages 

001359001359: "Today's most popular tastes are now adapted to diabetic guidelines by the author of the classic cookbook Recipes for Diabetics. ... Provides diabetics with recipes for gourmet delights from the up-to-the-minute trends in the world of cooking today: French nouvelle cuisine, Italian favorites, Mexican delights, and classic European and American dishes. " Corner of front cover is creased. Scarce, Out Of Print, Book.

Price: 12.50 USD
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Graham Kerr's Best (A Low - Fat, Heart - Healthy Cookbook), Kerr, Graham
8 Graham Kerr's Best (A Low - Fat, Heart - Healthy Cookbook)
Kerr, Graham: G. P. Putnam's Sons; 1995 039914076X / 9780399140761
First Printing Hard Cover Very Good in Fine Dust Jacket: 7.75 x 9.5 in.: 298 pages 

004090004090: Dustjacket now protected by a new Brodart Mylar Cover. Copy has a gift inscription to original owner, dated 1996, on front flyleaf page. Front and back endpapers decorated with "Graham's 47-Year Journey of Change. "The 250 recipes in this unique collection have been carefully selected and organized to give you the widest and easiest choice of ingredients and cooking techniques to help meet your individual health requirements and satisfy your taste preferences. "

Price: 16.00 USD
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Great Good Food (Luscious Lower - Fat Cooking), Rosso, Julee
9 Great Good Food (Luscious Lower - Fat Cooking)
Rosso, Julee: Crown Publishers; 1993 0517881225 / 9780517881224
Seventh Printing Soft Cover Fine: 7.5 x 9.25 in.: 574 pages 

000291000291: Recipes include: The Beet Goes On, Lunch Crunch, Black-Tie New Year, The Best of Bistro, Company's coming, Sweet Nothings, Open House, Rise 'n Shine, The Big Dinner, Grain of Truth, Leftovers Are The Best, Pizza Toss-Up, Beach Party, Big Plate Buffet, It's Too Hot To Cook, Midsummer Night's Supper, Fish Tales, Meet Us At The Trattoria, Sunset Supper On The Porch, Potatoes Are Hot, Grill Of My Dreams, Use Your Noodle, Cinnamon Mornings, and White Christmas Eve". Scarce, Out Of Print, Book.

Price: 12.50 USD
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Healthy Home Cooking (Prevention Magazine's Quick & Healthy Low - Fat Cooking), Slotnick, Bonnie J. (Editor)
10 Healthy Home Cooking (Prevention Magazine's Quick & Healthy Low - Fat Cooking)
Slotnick, Bonnie J. (Editor): Rodale Press; Emmaus, Pennsylvania 1995 0875962769 / 9780875962764
Second Printing Hard Cover Fine with No Dust Jacket as issued: 8.25 x 10.25 in.: 127 pages Illustrated by Ellen Silverman 

001162001162: No Jacket as Issued. "Family Favorites Old and New for Today's Health-Conscious Cooks. Included are appealing versions of chowder, chili and chops, side dishes and salads, pie, pudding and more.": Photographs

Price: 12.50 USD
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Healthy Indulgences (Enjoy The Good Life And Good Food With The Low - Cholesterol Gourmet), Fischer, Lynn
11 Healthy Indulgences (Enjoy The Good Life And Good Food With The Low - Cholesterol Gourmet)
Fischer, Lynn: Hearst Books; New York, New York 1995 0688131190 / 9780688131197
First Edition: First Printing Hard Cover Fine in Very Good Dust Jacket: 6.25 x 9.5 in.: 374 pages 

002390002390: Stated First Edition (1 2 3 4 5 6 7 8 9 10) . Dustjacket now protected by a new Brodart Mylar Cover. "Lynn Fischer removes the fat and cholesterol from recipes in every category, from appetizers and main courses to breakfast treats and desserts. Using low-fat cooking techniques and readily available substitutions, high-fat favorites undergo Lynn's nutritional low-fat workout, resulting in robust soups, creamy salad dressings, lush pastas, rich sauces, and decadent desserts. " Scarce, Out Of Print, Book.

Price: 21.50 USD
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Light Desserts (The Low Calorie, Low Salt, Low Fat Way), Kidushim-Allen, Deborah
12 Light Desserts (The Low Calorie, Low Salt, Low Fat Way)
Kidushim-Allen, Deborah: Harper & Row Publishers; San Francisco, California 1981 006250486X / 9780062504869
First Edition: First Printing Hard Cover Very Good in Very Good Dust Jacket: 6.5 x 9.5 in.: 182 pages Illustrated by Heather Preston (Illustrations) / Hans Albers (Photography) 

001684001684: Stated First Edition. Dustjacket now protected by a new Brodart Mylar Cover. Top edge of spine is bumped. "Serves up nearly 150 recipes for elegant, mouth-watering desserts that are low in calories, salt, fat, and cholesterol. ... These kitchen-tested, foolproof, diet-minded recipes offer an easy, step-by-step guide to preparing such delectable goodies as creamy Lemon Cheesecake, luscious Chocolate Mousse for fewer than 150 calories per serving, Bourma for half the calories and one-fourth the salt, soufflés without cholesterol, Oranges in Grand Marnier, Strawberries Romanoff Supreme, Poached Pears in Chocolate Sauce, ice cream bombes, and old-fashioned sorbet - all minus the extra calories, salt, fat, and cholesterol. " Scarce, Out Of Print, Book.

Price: 14.50 USD
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Low - Calorie Low - Cost Menus, Weight Watchers Editors
13 Low - Calorie Low - Cost Menus
Weight Watchers Editors: W/W Twentyfirst Corp.; New York, New York 1985 
Magazine Very Good: 8 x 10.75 in.: 106 pages Illustrated by Jeff Kronen (Illustrations) / Michael Englert (Photography) 

001718001718: Magazine Style Binding. "Dazzling Desserts * Savory Meat Entrees * Succulent Seafood * Best Ever Poultry." Scarce, Out Of Print, Book.

Price: 12.50 USD
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No Red Meat, Shriver, Brenda / Tinsley, Ann
14 No Red Meat
Shriver, Brenda / Tinsley, Ann: Fisher Books; Tucson, Arizona 1989 1555610218 / 9781555610210
Sixth Printing Soft Cover Very Good: 7.25 x 9 in.: 313 pages Illustrated by David Fischer 

002586002586: "Your whole family will enjoy this delicious and nutritious collection of over 250 satisfying low-fat, low-cholesterol recipes. A complete cookbook and dietary guide for anyone concerned with improving their health. It is especially for those on special diets for reducing risk of heart attack, stroke and obesity. "

Price: 12.50 USD
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No Sugar Cooking, Taggert, Karen
15 No Sugar Cooking
Taggert, Karen: Ideals Publishing; Milwaukee, Wisconsin 1985 0824930479 / 9780824930479
Presumed First Edition Soft Cover Very Good: 8.5 x 11 in.: 80 pages 

000188000188: "This ingenious collection of recipes offers delicious meals suitable for diabetics, as well as for anyone concerned with low fat, low cholesterol, and low sodium food preparation. Try some of our favorites: hearty Clam Chowder, tasty Low-Cal Vegetable Dip, savory Crab Stuffed Prawns, and sumptuous Chocolate Coconut Cake with Cherry Topping. ". Scarce, Out Of Print, Book.

Price: 12.50 USD
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Not Just Cheesecake! (The Low Fat Low Cholesterol Low Calorie Great Dessert Cookbook), Stone, Marilyn / Melvin, Shelley / Crawford, Charlie
16 Not Just Cheesecake! (The Low Fat Low Cholesterol Low Calorie Great Dessert Cookbook)
Stone, Marilyn / Melvin, Shelley / Crawford, Charlie: Triad Publishing; Gainesville, Florida 1988 0937404292 / 9780937404294
Presumed First Edition Soft Cover Very Good: 5.5 x 8.25 in.: 142 pages 

001232001232: "These Desserts Are Incredible! Most Servings Under 135 Calories. Quick & Easy to Make. Cheesecake, Chiffon Pie, Ice Cream, Mousses & More. " Scarce, Out Of Print, Book.

Price: 12.50 USD
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The American Heart Association Kid's Cookbook, Winston, Mary (Editor)
17 The American Heart Association Kid's Cookbook
Winston, Mary (Editor): Times Books; Westminister, Maryland 1993 0812919300 / 9780812919301
First Edition: Second Printing Hard Cover Very Good with No Dust Jacket as issued: 8.75 x 11 in.: 127 pages Illustrated by Joan Holub 

004172004172: No Jacket as Issued. Slight roughness along bottom of spine. Boards and pages are clean, bright, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "The book's highlights include: 128 full-color, fully illustrated pages * More than 30 original easy-to-follow recipes * Complete glossary of cooking terms * Guide to kitchen safety. "

Price: 18.00 USD
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The American Heart Association Kid's Cookbook, Winston, Mary (Editor)
18 The American Heart Association Kid's Cookbook
Winston, Mary (Editor): Times Books; Westminister, Maryland 1993 0812919300 / 9780812919301
First Edition: Fourth Printing Hard Cover Fine with No Dust Jacket as issued: 8.75 x 11 in.: 127 pages Illustrated by Joan Holub 

006485006485: No Jacket as Issued. Boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "The book's highlights include: 128 full-color, fully illustrated pages * More than 30 original easy-to-follow recipes * Complete glossary of cooking terms * Guide to kitchen safety. "

Price: 20.00 USD
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The Diabetic Cookbook, Eastman, Donna
19 The Diabetic Cookbook
Eastman, Donna: Coles Publishing Company; Toronto, Ontario, Canada 1976 
Soft Cover Good: 5.25 x 8.25 in.: 206 pages 

002188002188: "Includes the all-important calorie and exchange values of each serving. Scores of recipes." Front cover is creased in the middle. Front flyleaf is slightly stained. "The diabetic's diet must be carefully balanced in carbohydrates, proteins, and fat; the exchange system enables this balance to be maintained easily. Your physician will work out your menus by calculating how many exchanges you are allowed per meal in every category. Using this manual you can then plan varied and delicious meals. " Scarce, Out Of Print, Book.

Price: 12.50 USD
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The Three - 3 - Ingredient Cookbook, Low Cholesterol, Wornall, Ruthie
20 The Three - 3 - Ingredient Cookbook, Low Cholesterol
Wornall, Ruthie: Wornall Publishing; Overland Park, Kansas 1992 0962446734 / 9780962446733
Third Printing Soft Cover Good: 5.75 x 8.5 in.: 48 pages 

001220001220: Plastic Comb Bound. "The book is written for busy people who want to lower their cholesterol, but don't have time to prepare long, involved recipes requiring 8 or 10 ingredients. It should also be helpful to those who are learning to cook. These 175 fast, easy, tasty, and economical lowfat recipes will hopefully help you lower your cholesterol so that you will live a long, happy, and healthy life. " Scarce, Out Of Print, Book.

Price: 22.00 USD
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The Ultimate Low - Fat Mexican Cookbook All The Flavor Without All The Guilt, Greer, Anne Lindsay
21 The Ultimate Low - Fat Mexican Cookbook All The Flavor Without All The Guilt
Greer, Anne Lindsay: Gulf Publishing Company; Houston, Texas 1995 0877192588 / 9780877192589
First Edition: First Printing Hard Cover Fine in Fine Dust Jacket: 7.25 x 10.25 in.: 194 pages 

010240010240: Bookjacket/dustjacket now protected by a new Brodart Mylar Cover. Boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "Here's just a sampling of the great tastes waiting for you: Crab Quesadillas * Tortilla Soup * Grilled Red Snapper with Warm Shrimp Salsa * Chicken Margarita * Caramel Crepes. Inside this tantalizing book you'll find easy ways to prepare lighter, healthier Mexican dishes without having to skimp on the portions."

Price: 16.00 USD
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