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Mexican

COOKING:Subgroups:Regional & Ethnic:Mexican

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Better Homes And Gardens Mexican Cook Book, Morton, Nancy (Editor) / Szatkowski, Flora (Editor)
1 Better Homes And Gardens Mexican Cook Book
Morton, Nancy (Editor) / Szatkowski, Flora (Editor): Meredith Corporation; Des Moines, Iowa 1977 0696002159 / 9780696002151
First Edition: Third Printing Hard Cover Very Good with No Dust Jacket as issued: 7.75 x 10.25 in.: 96 pages Illustrated by Sheryl Veenschoten (Graphics) 

001930001930: No Jacket as Issued. "167 recipes - with delicious sample menus, step-by-step how-to for tamales and tortillas, and photos to help you identify and buy 30 Mexican ingredients. " Small stain spot on back of title page. Scarce, Out Of Print, Book.

Price: 12.50 USD
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Creative Mexican Cooking (Recipes From Great Texas Chefs), Greer, Anne Lindsay
2 Creative Mexican Cooking (Recipes From Great Texas Chefs)
Greer, Anne Lindsay: Texas Monthly Press; Austin, Texas 1988 0877191255 / 9780877191254
Second Printing Soft Cover Very Good: 7 x 10 in.: 236 pages 

004348004348: Edge of spine is rubbed. Covers and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "As you read about these chefs and restaurateurs, you'll come to appreciate both their contributions and the cooking techniques that set them apart. As the popularity of our Southwestern food grows, many changes are still to come. A new, upscale, Southwestern cuisine is just now in its infancy. Small cafes like Copy's and elegant restaurants like the Nana Grill, the Mansion on Turtle Creek, and Charley's 517 have their versions of this new cuisine. "

Price: 19.00 USD
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Favorite Mexican Brand Name Recipes, Consumer Guide Editors
3 Favorite Mexican Brand Name Recipes
Consumer Guide Editors: Beekman House; New York, New York 1983 0517408341 / 9780517408346
First Edition: First Printing Soft Cover Fine: 8.25 x 11 in.: 80 pages 

000980000980: Wire Spiral Bound. "It's a complete Mexican cookbook, full of irresistible foods for every occasion - recipes from appetizers to desserts. If you like tacos, you'll love our selection - Mexicali Tacos, Spicy Tacos, Chicken Tacos, even Turkey Tacos. Your favorite Mexican recipes can be found in this cookbook - Chili con Queso Dip, Enchiladas, Tostadas, Guacamole and hundreds more. Make a delicious, Mexican meal today!" Scarce, Out Of Print, Book.

Price: 14.50 USD
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Great Meals In Minutes - Mexican Menus, (No Author Listed)
4 Great Meals In Minutes - Mexican Menus
(No Author Listed): Time-Life Books; Alexandria, Virginia 1984 0867061863 / 9780867061864
First Printing Hard Cover Fine with No Dust Jacket as issued: 9 x 11 in.: 105 pages 

000160000160: No Jacket as Issued. Contains photos and bios of the contributing Chefs. Includes: Jane Butel, Elizabeth Schneider, Sue B. Huffman, Barbara Hansen, Rick Bayless, Constantine Coules, Vickie Simms, Lucinda Hutson, Margaret Shakespeare. Scarce, Out Of Print, Book.

Price: 17.00 USD
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Hot & Spicy Mexican : The Best Fiery Food from South of the Border, Dewitt, Dave / Wilan, Mary Jane / Stock, Melissa T.
5 Hot & Spicy Mexican : The Best Fiery Food from South of the Border
Dewitt, Dave / Wilan, Mary Jane / Stock, Melissa T.: Prima Publishing; Rocklin, California 1996 1559586540 / 9781559586542
First Edition: First Printing Soft Cover Very Good: 304 pages Illustrated by Lois Bergthold 

011496011496: Covers and pages are clean, unmarked, bright, tightly bound and sharp cornered (except for light creasing at cover corners). Scarce, Out Of Print, Book. "Each recipe comes with a flexible heat scale, so you can make any dish mild, medium, hot, or super-hot. Also includes comprehensive glossaries for chiles, Mexican cheeses, and other traditional Mexican foods, plus a list of convenient mail-order sources for hard-to-find ingredients.": B&W Illustrations

Price: 19.00 USD
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Latin American Cooking: Foods Of The World Series, Leonard, Jonathan Norton
6 Latin American Cooking: Foods Of The World Series
Leonard, Jonathan Norton: Time-Life Books; New York, New York 1968 
First Edition Hard Cover Good with No Dust Jacket as issued: 8.75 x 11 in.: 206 pages Illustrated by Milton Greene 

006917006917: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 68-58451. Foods of the World Series. Surface of front and back boards are worn; otherwise, pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Content Chapters include: "The Indians' Gift to the World Larder * A Cuisine from the Halls of Moctezuma * Mexico: A Blend of Indian and Spanish * A Matchless Bounty of Tropical Fruits * Peru: Heir to the Inca * Sweets for Every Tooth * Brazil: A Touch of Africa * Colombia, Venezuela: Spain in the Andes * Coffee and Stronger Drink * Argentina and Chile: The Temperate South". Scarce, Out Of Print, Book. If interested, I have many other volumes in this Foods of the World Series available, as well as the matching Recipes books.: Photographs

Price: 18.00 USD
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Mexican Cooking Made Easy (Including Latin American & Caribbean Recipes), Verner, Margaret (Editor)
7 Mexican Cooking Made Easy (Including Latin American & Caribbean Recipes)
Verner, Margaret (Editor): Galahad Books; New York, New York 1979 0883654180 / 9780883654187
Presumed First Edition Hard Cover Fine in Very Good Dust Jacket: 8.75 x 11 in.: 96 pages 

003450003450: Dustjacket now protected by a new Brodart Mylar Cover. Front flap of dustjacket is creased and top edges are rubbed. Boards and pages of book are sharp cornered, clean, bright, unmarked and tight. Over 50 full-color pictures illustrate the foods. "Two historical conditions combined to make the cuisine of Mexico, Latin America and the Caribbean one of the most exciting and varied in the world. The first of these was the super abundance of vegetables, fruits, spices and fish indigenous to South America. The second was the contribution of meats, wines and dairy products brought over by European conquerors. " Scarce, Out Of Print, Book.

Price: 18.00 USD
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Mexican Cooking: International Recipe Collection Series, Lopez, Isabella (Author) / Moore, Isabel (Editor)
8 Mexican Cooking: International Recipe Collection Series
Lopez, Isabella (Author) / Moore, Isabel (Editor): Marshall Cavendish Books; London, England 1981 085685946X / 9780856859465
First Printing Hard Cover Very Good with No Dust Jacket as issued: 6.25 x 11 in.: 64 pages 

001077001077: No Jacket as Issued. Produced for K-Mart. Has unusual shape with "hanging hole" at top of boards. "Contents: Soups & Starters; Tortillas & Sauces; Meat & Poultry; Rice Dishes; Fish & Seafood; Salads & Vegetables; Desserts & Cakes. " If interested, I have others in this series. Scarce, Out Of Print, Book.

Price: 16.00 USD
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Recipes: Latin American Cooking: Foods Of The World Series, Time-Life Books Editors
9 Recipes: Latin American Cooking: Foods Of The World Series
Time-Life Books Editors: Time-Life Books; New York, New York 1979 
Second Revised Edition: Fifth Printing Spiral Bound Very Good: 6.25 x 9 in.: 120 pages Illustrated by Matt Greene / Clayton Price 

012417012417: Wire Spiral Bound. Copy has light scuffing at top of wire spiral/front cover. Contains both English and Spanish/Portuguese Indexes and Illustrations of Empanadas and Pastelitos. Includes: Sauces like Argentine Spiced Parsley Sauce; Poultry dishes like Turkey in Chocolate and Chili Sauce; Meat Dishes like Corn Pie with Beef, Chicken, Raisins and Olives; Seafood Dishes like Shrimp with Okra and Peanuts; and Desserts like Honeyed Squash and Thousand-Leaf Pastry. Scarce, Out Of Print, Book. If interested, I have many other volumes in this Foods of the World Series available, as well as the matching Recipes books.

Price: 14.00 USD
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The Ultimate Low - Fat Mexican Cookbook All The Flavor Without All The Guilt, Greer, Anne Lindsay
10 The Ultimate Low - Fat Mexican Cookbook All The Flavor Without All The Guilt
Greer, Anne Lindsay: Gulf Publishing Company; Houston, Texas 1995 0877192588 / 9780877192589
First Edition: First Printing Hard Cover Fine in Fine Dust Jacket: 7.25 x 10.25 in.: 194 pages 

010240010240: Bookjacket/dustjacket now protected by a new Brodart Mylar Cover. Boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "Here's just a sampling of the great tastes waiting for you: Crab Quesadillas * Tortilla Soup * Grilled Red Snapper with Warm Shrimp Salsa * Chicken Margarita * Caramel Crepes. Inside this tantalizing book you'll find easy ways to prepare lighter, healthier Mexican dishes without having to skimp on the portions."

Price: 16.00 USD
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