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Outdoor

COOKING:Subgroups:Methods:Outdoor

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Adventures In Grilling, Hirsch, George / Bianco, Marie
1 Adventures In Grilling
Hirsch, George / Bianco, Marie: Hearst Books; New York, New York 1996 0688145698 / 9780688145699
First Edition: First Printing Hard Cover Fine in Good Dust Jacket: 8.25 x 8.25 in.: 228 pages 

005606005606: Dustjacket now protected by a new Brodart Mylar Cover. Stated First Edition, Number Line (1 2 3 4 5 6 7 8 9 10) . Dustjacket has a one inch cut at lower edge near spine and is slightly wrinkled near it. Book's boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "You've grilled hamburgers on the patio; You've grilled chicken on the deck. But you've never grilled anything like this before. Smell the aromas. Get lost in the flavors. Share the passion. Revel in the experience of grilling dishes from around the globe. It's time to fire up the grill and get ready for the culinary trip of a lifetime led by Chef George Hirsch, a man who has perfected the art of grilling on his PBS show Grilling with Chef George Hirsch. Forget the suitcase, the passport, or the airplane. With one browse through Adventures in Grilling you can go to uncharted territory without ever leaving your backyard. From the shimmering sands of the Caribbean to the dense woods of Canada, Chef George uses the smoky flavors of the grill to enhance a cornucopia recipes that will enliven your palate as they, awaken your senses. While traveling with Chef George, it's safe expect the unexpected, so let go of your inhibitions and indulge. Savor the tang of Central America and the Caribbean Islands with zesty Shrimp with garlic and Plantains or out-of-this-world Bermudian-Style Pork Chops. German fare never tasted as good as the traditional Smoked Duck with Apple Stuffing or Spatzle. Go on holiday to the U. K. With the downhome flavors of Shepherd's Pie or Irish Stew. Relish Italian dishes like Caramelized Garlic and Tomato Dip or Bruschetta with a Trio of Cheeses. Paella and Grilled Pork Threads will transport you to the festive atmosphere of Spain. Try to resist Vegetable Spring Rolls or Turkey-and-Black-Bean Wontons from the Pacific Rim. From Canada come hearty Venison Steak and Pork Skewers with Rosemary. "

Price: 21.50 USD
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Backyard Gatherings, Gooseberry Patch Staff (Editors)
2 Backyard Gatherings
Gooseberry Patch Staff (Editors): Gooseberry Patch; Delaware, Ohio 1998 1888052252 / 9781888052251
Second Printing Hard Cover Fine with No Dust Jacket as issued: 7.25 x 9.25 in.: 224 pages 

004766004766: No Jacket as Issued. Plastic Comb Bound. "A Collection Of Fresh Ideas, Recipes & Easy How-To's For Entertaining In Your Own Backyard. " Scarce, Out Of Print, Book. Content Chapters include: Country Weekends ... Breakfast & Brunch * Leisurely Lunch Under The Trees * Garden Tea * Portable Menus * Dinner Fresh From The Garden * Mouth-Watering Grilled Dishes * Spring Supper On The Lawn * Candlelight Dinner On The Porch * Child's Play * End Of Summer Gathering At The Lake.

Price: 16.00 USD
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Barbecue (Pillsbury's Barbecue Cookbook), Pillsbury Kitchens
3 Barbecue (Pillsbury's Barbecue Cookbook)
Pillsbury Kitchens: Pillsbury Company; 1976 0671209345 / 9780671209346
Second Printing Soft Cover Very Good: 7.75 x 10 in.: 143 pages 

002601002601: "Over 200 Recipes * For Novice Through Expert * Total Menu Ideas * Clambake * Luau * Texan Barbecue * Midwest Harvest * Colorado Picnic. " Full-color photographs throughout. Scarce, Out Of Print, Book.

Price: 14.50 USD
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Better Homes And Gardens All - Time Favorite Barbecue Recipes, Eby, Doris (Editor) / Morton, Nancy (Editor) / Heiken, Sharyl (Editor) / Striat, Elizabeth (Editor)
4 Better Homes And Gardens All - Time Favorite Barbecue Recipes
Eby, Doris (Editor) / Morton, Nancy (Editor) / Heiken, Sharyl (Editor) / Striat, Elizabeth (Editor): Meredith Corporation; Des Moines, Iowa 1978 0696000857 / 9780696000850
First Edition: Fifth Printing Hard Cover Very Good with No Dust Jacket as issued: 7.75 x 10.25 in.: 96 pages 

003445003445: No Jacket as Issued. Corners of boards are very slightly rubbed. Boards and pages are sharp cornered, bright, tight, and clean. "Getting superb results each time you barbecue - and enjoying your success - is what this book is all about. We've gathered recipes representing the best of barbecuing over the years. Enjoy sizzling steaks, ribs, grilled vegetables and breads, and savory desserts. Then help yourself to a special chapter on using small barbecue equipment, understanding various types of grills, and building and controlling coals. " Scarce, Out Of Print, Book.

Price: 12.50 USD
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Better Homes And Gardens All - Time Favorite Barbecue Recipes, Eby, Doris (Editor) / Morton, Nancy (Editor) / Heiken, Sharyl (Editor) / Striat, Elizabeth (Editor)
5 Better Homes And Gardens All - Time Favorite Barbecue Recipes
Eby, Doris (Editor) / Morton, Nancy (Editor) / Heiken, Sharyl (Editor) / Striat, Elizabeth (Editor): Meredith Corporation; Des Moines, Iowa 1977 0696000857 / 9780696000850
First Edition: Third Printing Hard Cover Very Good with No Dust Jacket as issued: 7.75 x 10.25 in.: 96 pages 

004160004160: No Jacket as Issued. Corners of boards are very slightly rubbed. Boards and pages are sharp cornered, bright, tight, and clean. "Getting superb results each time you barbecue - and enjoying your success - is what this book is all about. We've gathered recipes representing the best of barbecuing over the years. Enjoy sizzling steaks, ribs, grilled vegetables and breads, and savory desserts. Then help yourself to a special chapter on using small barbecue equipment, understanding various types of grills, and building and controlling coals. " Scarce, Out Of Print, Book.

Price: 12.50 USD
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Better Homes And Gardens Barbecue Book, Better Homes and Gardens Editors
6 Better Homes And Gardens Barbecue Book
Better Homes and Gardens Editors: Meredith Publishing Company; Des Moines, Iowa 1970 0696000806 / 9780696000805
Second Edition: Sixth Printing Hard Cover Very Good with No Dust Jacket as issued: 8.5 x 11.25 in.: 157 pages 

004144004144: No Jacket as Issued. "Complete Barbecue Guide! Appetizers To Desserts And All Prepared Outdoors.." Slight rubbing along edges of boards. Content Chapters include: Meat, Poultry, and Fish * Sauces and Marinades * The Whole Meal * Vegetables * Salads and Relishes * Beverages * Desserts * Fire Building * Index. Scarce, Out Of Print, Book.

Price: 13.50 USD
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Better Homes And Gardens Barbecue Book, Better Homes and Gardens Editors
7 Better Homes And Gardens Barbecue Book
Better Homes and Gardens Editors: Meredith Publishing Company; Des Moines, Iowa 1970 0696000806 / 9780696000805
Second Edition: Sixth Printing Hard Cover Very Good with No Dust Jacket as issued: 8.5 x 11.25 in.: 157 pages 

004397004397: No Jacket as Issued. "Complete Barbecue Guide! Appetizers To Desserts And All Prepared Outdoors." Slight rubbing along edges of boards. Content Chapters include: Meat, Poultry, and Fish * Sauces and Marinades * The Whole Meal * Vegetables * Salads and Relishes * Beverages * Desserts * Fire Building * Index. Scarce, Out Of Print, Book.

Price: 13.50 USD
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Better Homes And Gardens Barbecues And Picnics (The Newest In Barbecuing!): Creative Cooking Library Series, Better Homes and Gardens Editors
8 Better Homes And Gardens Barbecues And Picnics (The Newest In Barbecuing!): Creative Cooking Library Series
Better Homes and Gardens Editors: Meredith Press; 1972 0696010054 / 9780696010057
1963 Edition: Eighth Printing Hard Cover Fine with No Dust Jacket as issued: 7.25 x 10.25 in.: 61 pages 

000630000630: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series (C8) . "135 Recipes for Cookouts, Porch Suppers, Picnics. Barbecues easy and elegant. Whether you're feasting with family or friends, take your choice of bargains or company cuts. They all are sure to please. Page ahead to fancy franks and burgers, bargains to barbecue, birds in blue-ribbon ways, fishermen's favorites and company meats. Also, over-the-coals kabobs, grill-side salads, vegetables, and breads, easy outdoor desserts, extra-special extras - appetizers and relishes. Barbecues are such delicious fun - plan one soon!" If you like this book, I have several others in this series. Scarce, Out Of Print, Book.

Price: 12.50 USD
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Better Homes And Gardens Barbecues And Picnics (The Newest In Barbecuing!): Creative Cooking Library Series, Better Homes and Gardens Editors
9 Better Homes And Gardens Barbecues And Picnics (The Newest In Barbecuing!): Creative Cooking Library Series
Better Homes and Gardens Editors: Meredith Press; 1963 
1963 Edition: First Printing Hard Cover Fine with No Dust Jacket as issued: 7.25 x 10.25 in.: 61 pages 

007242007242: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series (C8) . "135 Recipes for Cookouts, Porch Suppers, Picnics. Barbecues easy and elegant. Whether you're feasting with family or friends, take your choice of bargains or company cuts. They all are sure to please. Page ahead to fancy franks and burgers, bargains to barbecue, birds in blue-ribbon ways, fishermen's favorites and company meats. Also, over-the-coals kabobs, grill-side salads, vegetables, and breads, easy outdoor desserts, extra-special extras - appetizers and relishes. Barbecues are such delicious fun - plan one soon!" If you like this book, I have several others in this series. Scarce, Out Of Print, Book.

Price: 14.50 USD
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Better Homes And Gardens Summertime Cooking, Hephner, Heather M. (Editor)
10 Better Homes And Gardens Summertime Cooking
Hephner, Heather M. (Editor): Meredith Corporation; Des Moines, Iowa 1990 0696024098 / 9780696024092
First Edition: First Printing Soft Cover Very Good: 8.25 x 11 in.: 80 pages Illustrated by Buck Jones (Illustrations) / Michael Dieter (Photography) / Sean Fitzgerald (Photography) / Scott Little (Photography) 

002993002993: Book is Kraft First Edition. Content Chapters include Taking It Easy * No-Sweat Main Dishes * Bumper Crop Vegetables * Fire Up the Grill * Cool-Off Sandwiches * Cool-as-a-Cucumber Salads * Food for a Crowd * Wet Your Whistle * Sweet Conclusions * Bumper Crop Fruit. Scarce, Out Of Print, Book.

Price: 12.50 USD
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Better Homes And Gardens Summertime Cooking, Hephner, Heather M. (Editor)
11 Better Homes And Gardens Summertime Cooking
Hephner, Heather M. (Editor): Meredith Corporation; Des Moines, Iowa 1990 0696024098 / 9780696024092
First Edition: First Printing Soft Cover Fine: 8.25 x 11 in.: 80 pages Illustrated by Buck Jones (Illustrations) / Michael Dieter (Photography) / Sean Fitzgerald (Photography) / Scott Little (Photography) 

002995002995: Book is Kraft First Edition. Content Chapters include Taking It Easy * No-Sweat Main Dishes * Bumper Crop Vegetables * Fire Up the Grill * Cool-Off Sandwiches * Cool-as-a-Cucumber Salads * Food for a Crowd * Wet Your Whistle * Sweet Conclusions * Bumper Crop Fruit. Lower corner of front cover is creased. Scarce, Out Of Print, Book.

Price: 12.50 USD
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Betty Crocker's Barbecue Cookbook, Betty Crocker Kitchens
12 Betty Crocker's Barbecue Cookbook
Betty Crocker Kitchens: Golden Press - Western Publishing; Racine, Wisconsin 1982 0307099334 / 9780307099334
First Printing Soft Cover Very Good: 8.25 x 11 in.: 72 pages Illustrated by Ray Skibinski (Illustrations) / Remo Cosentino (Photography) 

000359000359: "Take it out! And here to complement that life-style are more than 130 recipes for the grill, the rotisserie and the smoker. Choose Mushroom Burgers, Glazed Franks and Smokehouse Spareribs for traditionalists. Try Five-Spice Snapper or Minted Chicken and Fruit for more adventuresome eaters. And when it's time for a party, treat your guests to Rotisserie Beef Brisket or Roast Pork and Orange Sauce, Burgers and franks, ribs and roasts, steaks and chops, poultry and seafood - they're all here, along with a collection of grill-along vegetables and breads. " Scarce, Out Of Print, Book.

Price: 14.50 USD
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Betty Crocker's Great Grilling Cookbook, Betty Crocker Kitchens (Author) / Kozar, Jean E. (Editor)
13 Betty Crocker's Great Grilling Cookbook
Betty Crocker Kitchens (Author) / Kozar, Jean E. (Editor): MacMillan - Simon & Schuster; Indianapolis, Indiana 1997 0028618513 / 9780028618517
First Edition: First Printing Hard Cover Fine in Fine Dust Jacket: 8.25 x 10.25 in.: 239 pages Illustrated by Steve Olson 

006952006952: Dustjacket now protected by a new Brodart Mylar Cover. Stated First Edition, Printing Number Line (10 9 8 7 6 5 4 3 2 1) . Scarce, Out Of Print, Book. "Betty Crocker's Great Grilling Bursting with Flavor and Know-How! Imagine enjoying the sumptuous flavor of fresh grilled food year round! You'll find more than 200 savory and easy-to-prepare recipes for any meal of the day, including spectacular desserts! Backyard Burgers and Kabobs: Caribbean "Jerk" Turkey Burgers, Apricot-Glazed Burgers with Apricot Salsa, Dijon and Wild Rice Turkey Burgers, Lemon-Shrimp Kabobs with Squash, Ginger-Spice Beef Kabobs Sizzling Steaks and Chops: Gingery Pepper Steak, Mesquite Pork Chops with Apples and Onions, Honey-Mustard Pork Chops, Mint-Smoked Lamb Chops, Barbecued London Broil Smoky Ribs and Succulent Roasts: Rosemary-Wine Country Ribs, Cajun Pork Loin Ribs, Sweet Lemon Spareribs, Grilled Roast Stuffed with Smoked Sausage, Pork Loin Roast with Rosemary Brush Tasty Poultry: Chicken with Sweet Pepper Sauce, Honey-Pecan Chicken, Lemonade-Ginger Chicken, Parisian Chicken Salad, Apple-Smoked Turkey Breast, Sesame-Ginger Turkey Slices, Turkey Caesar Salad Fresh Catch of the Day: Swordfish with Tomato-Basil Butter, Ginger-Lime Tuna Steaks, Salmon with Cucumber Relish, Sole Fillets with Spinach, Spicy Shrimp with Creole Sauce, Dilled Scallops with Orange-Chive Mayonnaise Pizza, Sandwiches and Breads: Italian Sausage Spinach Pizza, Pizza Turnovers, Hearty Ham and Vegetable Sandwiches, Sesame-Parmesan Slices, Stuffed French Bread, Herbed Polenta And Even Desserts! Angel Food Pockets, Toasted Butter-Rum Pound Cake, Peanut Butter-Banana Rolls, Pears with Raspberry Sauce Warm Fruit Compote with Almonds, Cinnamon Balloons with Chocolate Sauce And Check Out These Hot Tips: Selecting and Using a Grill * Grilling Glossary * Grilling Safely * Marinades, Mops, Rubs and Sauces * Smoker Cooking. ": Photographs

Price: 26.00 USD
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Betty Crocker's New Outdoor Cookbook (Barbecues), Betty Crocker Kitchens
14 Betty Crocker's New Outdoor Cookbook (Barbecues)
Betty Crocker Kitchens: Golden Press; New York, New York 1967 
First Edition: First Printing Hard Cover Very Good with No Dust Jacket as issued: 8.75 x 10.25 in.: 160 pages Illustrated by Frank Lacano 

004892004892: No Jacket as Issued. Wire Spiral Binding. Stated First Printing, First Edition. Scarce, Out Of Print, Book. Copy has very light ink dots on front cover near bottom edge, short cut at bottom edge of page 2, and corner of boards are lightly rubbed. Otherwise, boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. LCCN# 67-20161. "Here's everything you need to know about outdoor cooking. This book is the complete guide to cooking on the grill, rotisserie, smoker, camp stove and campfire. You'll find more than 450 success-insured recipes and menus for all kinds of open-air dining - in the backyard, on the patio, at the shore, on a picnic or camp trip, even afloat. To set off your cook-out dinners, recipes for barbecue sauces, salads, vegetables, breads, beverages and desserts are also included. And special feature for the sportsman's return: a bonus collection of fish and game recipes. "

Price: 17.00 USD
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Betty Crocker's New Outdoor Cookbook (Barbecues), Betty Crocker Kitchens
15 Betty Crocker's New Outdoor Cookbook (Barbecues)
Betty Crocker Kitchens: Golden Press; New York, New York 1967 
First Edition: First Printing Soft Cover Very Good: 8.25 x 10 in.: 160 pages Illustrated by Frank Lacano 

004919004919: Lower corner of front cover is creased. Scarce, Out Of Print, Book. LCCN# 67-20161. "Everything you need to know about outdoor cooking is in this book. You will find more than 450 recipes and menus for all kinds of open-air dining - in the backyard, on the patio, at the shore, on a picnic or camptrip, even afloat. Here is the complete guide to cooking on the grill, rotisserie, smoker, camp stove and campfire. And to set off your cookout dinners, recipes for barbecue sauces, salads, vegetables, breads, beverages and desserts are also included. Special feature for the sportsman's return: A bonus collection of fish and game recipes. "

Price: 16.00 USD
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Betty Crocker's Outdoor Cook Book [Cookbook], Betty Crocker Kitchens
16 Betty Crocker's Outdoor Cook Book [Cookbook]
Betty Crocker Kitchens: Golden Press - Western Publishing; New York, New York 1961 
First Edition: First Printing Hard Cover Very Good with No Dust Jacket as issued: 6 x 8 in.: 176 pages Illustrated by Tom Funk 

005772005772: No Jacket as Issued. Wire Spiral Bound. LCCN# 61-9892. Boards and pages are clean (except for very slight mark in corner of front cover) , unmarked, brightly colored, tightly bound and sharp cornered. Scarce, Out Of Print, Book. "You'll find dozens of tempting menus; 200 tested recipes for meats, poultry, fish, vegetables, salads, breads, and desserts; complete information on equipment and its use; plus guides for successful planning of outdoor meals. Illustrated with 16 pages of full-color photographs, man delightful drawings, and a series of photographs that show exactly how to prepare a unique 'Down-East' clambake.": B&W Illustrations

Price: 18.00 USD
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Burger Cookery, Jester, Pat
17 Burger Cookery
Jester, Pat: HP Books; Tucson, Arizona 1978 0895860015 / 9780895860019
Presumed First Edition Soft Cover Good: 8.5 x 11 in.: 160 pages Illustrated by George De Gennaro 

003041003041: Upper corner of front cover is slightly creased and top of spine is worn. ""227 delicious tested recipes for your hamburger cooker. How to make 35 different burgers PLUS Jiffy Beef Stroganoff, Eggs Benedict, Fresh Vegetable Stew, Apple Brown Betty, bacon & eggs, pancakes and much more! Buyer's Guide. Scarce, Out Of Print, Book. : Photographs

Price: 12.50 USD
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Celebrating Barbecue (The Ultimate Guide To America's Four Regional Styles Of 'Cue), Griffith, Dotty
18 Celebrating Barbecue (The Ultimate Guide To America's Four Regional Styles Of 'Cue)
Griffith, Dotty: Simon & Schuster; Riverside, New Jersey 2002 074321210X / 9780743212106
First Printing Hard Cover Fine in Very Good Dust Jacket: 7.5 x 9.25 in.: 190 pages Illustrated by Renee Herman 

006189006189: Dustjacket now protected by a new Brodart Mylar Cover. Printing Number Line (1 2 3 4 5 6 7 8 9 10) . Scarce, Out Of Print, Book. "Like jazz, barbecue is a uniquely American original, and few subjects ignite more passion, excitement, controversy, and competition. In Celebrating Barbecue, Dotty Griffith, restaurant critic for The Dallas Morning News, gives readers the lowdown on real barbecue, identifying the four great regional styles of American 'cue (Carolina, Memphis, Texas, and Kansas City) , as well as what Griffith calls "micro-styles" like Santa Maria Beef Barbecue or St. Louis Barbecued Snouts. Though reducing barbecue to a set of rules and specifications is, as Griffith says, "like teaching a cat to bark, " Celebrating Barbecue attempts (and succeeds! ) in doing just that, beginning with the history of barbecue, defining each region's preferences for meat, fuel, and seasonings. There are classic authentic recipes for slow-cooked meats such as Texas Brisket and North Carolina-Style Pulled Pork, with cooking temperatures, seasonings, woods, and techniques (including fail-safe techniques for bad weather or uncooperative equipment or fuels) explained in detail. Griffith includes recipes for mops, rubs, sauces, and marinades, as well as sources for ready-made flavor enhancers. A full complement of appetizers, sides, and desserts rounds out the more than 85 recipes. Menus are provided for each regional style so you can create your own barbecue feast. Travelers will find lists of barbecue restaurants, cook-offs, and festivals, and stay-at-homes will find the best places to mail-order 'cue, as well as a directory of pit masters and a section on cookers. "

Price: 26.00 USD
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Classic American Barbecue, CPI Editors
19 Classic American Barbecue
CPI Editors: CPI; 1994 
Soft Cover Fine: 6.25 x 9 in.: 84 pages 

002052002052: Plastic Comb Bound. "Great-Tasting Barbecue Recipes with All the Trimmings. ASI 46499." Includes Grilling Guides for Charcoal or Gas or Electric Grills. Also has grilling basics with lots of directions for best results. Contains directions and recipes for grilling all kinds of meats, plus recipes for dishes that go with barbecues. Scarce, Out Of Print, Book.

Price: 12.50 USD
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Cooking On Your Gas Grill, (No Author Listed)
20 Cooking On Your Gas Grill
(No Author Listed): N.D. 
Soft Cover Fine: 8.25 x 11 in.: 61 pages 

001604001604: Stapled book, so no name is on spine. No Author or Date is shown. P6905A Code on back cover. Discusses "Outdoor Kitchen system. Contents include: Introduction and Cooking Techniques, Beef, Pork, Poultry, Fish and Shellfish, Lamb, Vegetables, Sauces and Marinades.

Price: 12.50 USD
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Eat Out! (The Outdoor Entertaining Cookbook), Carpenter, Tom (Editor)
21 Eat Out! (The Outdoor Entertaining Cookbook)
Carpenter, Tom (Editor): Cooking Club Of America; Minnetonka, Minnesota 2001 1581591314 / 9781581591316
Third Printing Hard Cover Fine with No Dust Jacket as issued: 8.75 x 11.25 in.: 191 pages Illustrated by Bill Lindner 

005649005649: No Jacket as Issued. Scarce, Out Of Print, Book. Beautiful photographs of dishes and preparation steps throughout. "Presents 128 recipes - from the fun and funky to the elegant and exquisite - designed to help you eat and entertain in style when the weather is warm and you can enjoy dining and relaxing outdoors. Each menu - such as Steak Dinner, Kansas City Barbecue, Family Picnic, Farmers' Market, No Need to Cook - provides a complete meal idea. " If interested, I have several other volumes in this Cooking Arts Collection Series. : Photographs

Price: 12.50 USD
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Family Circle Outdoors Cooking, Hettich, Arthur (Editor) / Walsh, Marie T. (Editor)
22 Family Circle Outdoors Cooking
Hettich, Arthur (Editor) / Walsh, Marie T. (Editor): Family Circle; 1978 0405100736 / 9780405100734
Presumed First Edition Hard Cover Fine with No Dust Jacket as issued: 8.5 x 11 in.: 128 pages Illustrated by Gordon E. Smith 

003618003618: No Jacket as Issued. Content Chapters include Roasts & Finger Foods * Hamburgers & Hot Dogs * Cutting & Trimming * Tools & Techniques * Steaks, Chops & Butters * Marinades & Glazes * Poultry & Seafood * Kabobs & Casseroles * Vegetables & Bake-Alongs * Desserts & Beverages * Salads & Dressings * Cook's Guide * Buyer's Guide. Scarce, Out Of Print, Book. : Photographs

Price: 13.50 USD
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Fisherman's Hook To Pan Cookbook, Meyer, Peter / Rosen, Ronald
23 Fisherman's Hook To Pan Cookbook
Meyer, Peter / Rosen, Ronald: Trail End Products; Milwaukee, Wisconsin 1974 
Presumed First Edition Soft Cover Good: 5.5 x 8.5 in.: 105 pages 

002261002261: "Over 250 Great Recipes and Hints. " Copy has inscription by original owner on title page, front cover's lower corner is slightly creased and back cover has some small worn spots. Content Chapters include: Helpful Hints * Fresh Water Identification * Fresh Water Recipes * Salt Water Identification * Salt Water Recipes * Soups and Chowders * Stuffings * Sauces * Smoke House Plan. Scarce, Out Of Print, Book.

Price: 12.50 USD
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Gourmet International Barbecue Cookbook (The Fine Art Of Outdoor Cooking), Brent, Carol D. (Editor)
24 Gourmet International Barbecue Cookbook (The Fine Art Of Outdoor Cooking)
Brent, Carol D. (Editor): R. Arthur Barrett; 1972 
Revised Edition: Second Printing Hard Cover Very Good with No Dust Jacket as issued: 7.5 x 10.25 in.: 62 pages Illustrated by Bill Miller 

001116001116: No Jacket as Issued. "This book was developed to make barbecuing easy and fun for both beginner and experienced outdoor chef. It contains all of the information necessary to make those interested a 'Master Barbecue Chef'. You'll find helpful information about using barbecue equipment, the foods to use, how much to buy and how to prepare favorite and unusual foods on barbecue equipment. And ... There are hundreds of easy to follow tested recipes for go-with barbecue foods. " Title page states "This special edition was prepared for Liggett & Myers Incorporated through the facilities of the Benjamin Company, Inc. ". Scarce, Out Of Print, Book. : Photographs

Price: 14.50 USD
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Great Grilling And Casual Cookouts: Cooking Arts Collection Series, Fuller, Kristi (Editor) / Holderness, Lisa (Editor)
25 Great Grilling And Casual Cookouts: Cooking Arts Collection Series
Fuller, Kristi (Editor) / Holderness, Lisa (Editor): Cooking Club Of America - Meredith Books; Minnetonka, Minnesota 2000 0696212005 / 9780696212000
First Printing Hard Cover Fine with No Dust Jacket as issued: 9.5 x 10 in.: 186 pages Illustrated by Jim Krantz / Kritsada Panichgul 

005663005663: No Jacket as Issued. Scarce, Out Of Print, Book. Beautiful photographs of dishes and preparation steps throughout. Content Chapters include A Passion for Poultry * Beef It Up * Perfect Pork & Lamb * So Easy Seafood * Vibrant Vegetables * Sauces, Marinades, & Rubs * Fire Up For Beef, Pork, and Lamb * The Perfect Bird * Fresh Catches * Garden Variety Grilling *Simple Sides * Sweets On The Heat * Grilling Charts. If interested, I have several other volumes in this Cooking Club Of America Series.: Photographs

Price: 12.50 USD
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