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Horowitz, Maxine / Grunes, Barbara Listings

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1 Inside The Convection Oven
Horowitz, Maxine / Grunes, Barbara: Good Food Books; Maplewood, New Jersey 1980 0932398022 / 9780932398024
Presumed First Edition Soft Cover Very Good: Illustrated by Nicole Rigby 

001650Plastic Comb Bound. "Large restaurants and bakeries have known the benefits of this oven for the past twenty-five years and have used it almost exclusively. It is necessary to have large ovens for the quantity cooking and baking which are a part of these businesses. If you have ever juggled trays of cookies in a conventional oven you will understand why the convection oven was invented. " Scarce, Out Of Print, Book.

Price: 12.50 USD
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